🍲 Hot Fudge Sauce

Sauces & Condiments · 6 ingredients · 3 steps

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Hot fudge is a chocolate sauce for putting on ice cream.

5 minutesseveral1

This recipe states no serving size, so the quantities are left exactly as written.

Ingredients

  • ½ cup (120 ml) milk
  • 1 ½ cups (350 g) white granulated sugar
  • 1 ½ tablespoons cocoa
  • 1 dash salt
  • ¾ tablespoon butter
  • ½ teaspoon vanilla

Method

  1. Mix milk, sugar, cocoa and salt in a saucepan and bring to a full rolling boil.
  2. Turn off heat and add butter and vanilla.
  3. Let rest for a couple minutes until butter is melted. Beat with a spoon and serve.
Where this came from. Adapted from Hot Fudge Sauce in the Wikibooks Cookbook, written by its contributors and published under CC BY-SA 4.0. This page changes the layout and nothing else: the ingredients, the quantities and the steps are the source's. If you improve on it, the Cookbook welcomes edits.

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