🍲 Cola de Mono

Drinks · 8 ingredients · 6 steps

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30 minutes12 persons
Cook for servings as written The source's own quantities, rounded to the nearest mark on a cup or a spoon. A line carrying a second number of its own — a weight in another unit, a count of pieces — is left as written.

Ingredients

  • ¼ L of Chilean brandy
  • 1 nutmeg
  • 2 cinnamon sticks
  • 4 spoonfuls coffee
  • 4 cloves
  • ½ cup water
  • 9 cups (2.1 L) milk
  • 12 spoonfuls sugar

Method

  1. Mix the nutmeg, the cloves and the cinnamon in a small pot with the water. Boil the mixture for 10 minutes.
  2. If desired, take remove the spices from the water, although it is better to leave them there.
  3. Transfer the water into a pot with a capacity of 3 liters.
  4. Add the coffee along with some more water and sugar.
  5. As soon as the sugar gets dissolved, add the rest of the milk and the Chilean brandy.
  6. Bottle the Cola de Mono and put it in the refrigerator.
Where this came from. Adapted from Cola de Mono in the Wikibooks Cookbook, written by its contributors and published under CC BY-SA 4.0. This page changes the layout and nothing else: the ingredients, the quantities and the steps are the source's. If you improve on it, the Cookbook welcomes edits.

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